Bulk Quantities
Bulk quantity pricing includes processing and local delivery. Note that each package and cut varies in size with the varying sizes of the cattle. Custom cutting is available upon request depending on when cattle are taken in for processing. Bulk quantities include a variety of steaks, roasts, ribs, brisket, stew meat, and ground beef.
For storage purposes: the rule of thumb is one cubic foot of freezer space for every 35 – 40 pounds of packaged meat.
Whole Cow
Whole beef requires 16-17 cubic feet of cold storage; this should fit in a standard 17-21 cubic foot chest freezer. The average final package weight is around 300-400 pounds. Because we vacuum seal everything, when stored correctly this will keep the meat fresh for years.
$7.50/lb - hanging weight
Half Cow
Half beef requires approximately 8 cubic feet of cold storage; this should fit in a standard 9 cubic foot chest freezer. The average final package weight is around 150-200 pounds. Because we vacuum seal everyting, when stored correctly this will keep the meat fresh for years.
$7.60/lb - hanging weight
Quarter Cow
Quarter beef requires approximately 4 cubic feet of cold storage; this should fit in a standard 5-7 cubic foot chest freezer. Average final package weight is 75-100 pounds. Because we vacuum seal everything, when stored correctly this will keep the meat fresh for years.
$7.70/lb - hanging weight
Currently Available Quarters:
Unfortunately, we are completely out of beef for this year. Contact me for availability starting mid-May 2025.